Learn to bake with Blushing Cook. Learn to decorate biscuits with edible flowers, master the technique of that straight edge on the buttercream, which flowers are suitable for cakes, the tips and tricks of the trade to get your perfect bakes, how to avoid any cake disasters and easy tips for stacking and delivery of cakes.

Due to the current situation with Covid-19 we unfortunately won’t be holding any up-coming workshops.

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